Twinkies, 75 Years And Counting (washingtonpost.com)

"Others save their Twinkies for special occasions. Like weddings. Philip Delaplane, 50, a chef and instructor at the Culinary Institute of America in New York, says he's loved Twinkies since he was a child. So does his wife, Pam. For their wedding last year, Delaplane built a four-tier wedding cake out of Twinkies and other Hostess snack cakes. "We didn't want anything too stuffy. We wanted something fun," he says."

I love this article. It's funny, light, and a little too sweet.